Singapore Airlines recertifies CEIV Fresh

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Singapore Airlines (SIA) has gained IATA CEIV recertification for perishable at its Changi hub, ┬ávalid for three years from 1 February 2024. Eight other stations – Amsterdam, Barcelona, Brussels, Frankfurt, Ho Chi Minh City, Hong Kong SAR, Hyderabad and Zurich – are currently certified under the quality corridor network. SIA became the first airline in South East Asia to receive the CEIV Perishable certification in 2021 and remains the only airline in the region to hold it.

It offers a Thrusfresh dedicated cold chain service including priority uplift and handling, quick ramp transfers cold room facilities and dry ice top-up.

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